Grapes from selected vineyards in the Swartland were used for this
blend. Low yields, small berries, intense colour and spicy flavours
contribute to a harmonious blend. Fermented in stainless steel and
aged in French oak prior to blending and bottling.
Assorted black- fruit, violets and a hint of oak leads to a smooth
savoury palate with a peppery finish. Soft tannins with lingering
flavours makes for easy drinking.
SYRAH 66 % / MOURVèDRE 32 % / VIOGNIER 2 %